I got this recipe from allthecooks.com but the original recipe had just the spinach, since I have canned tuna left here at home, I decided to add it on this dish. It tasted so good! I'd like to share this with you.
These are the ingredients: 226 gr. - pasta noodles (supposedly fettuccine noodles but I used the spiral one), 226 gr - fresh spinach 1tbsp - garlic salt (mash garlic with salt) 1 cup heavy cream 1/4 cup grated parmesan cheese 2 can tuna flakes pinch of nutmeg (optional) Procedure: Cook the pasta noodles (fettuccine or spiral) to a boiling water for 10 minutes or until the pasta is a little bit soft, drain. In a pan, stir-fry the tuna flakes until cooked, add in the garlic salt, heavy cream, nutmeg then mix the pasta and the fresh spinach. Sprinkle parmesan cheese on top. |
This dish is very delicious and nutritious too because it has vegetables and tuna. This is good for those who are on a diet.
You can partner it with a garlic bread. Just toss a pan bread with a garlic mixture: heat the butter for a short time, just until it melted, put in minced garlic, salt and pepper and basil leaves.
Hope you can try this and share it with me via a comment. Until my next dish! See yah!