Deviled Eggs by RiA

It's been a while since I have posted here, now I am back to share the recipes I have cooked and prepared.

I got this recipe from my android phone app "Recipes" called the Deviled Egg. This is so easy and delicious too!

Here are the ingredients: Large Hard Boiled Eggs 2 tablespoon Mayo or Salad Dressing 1/2 teaspoon Prepared Mustard 1 each - Dash of Pepper Procedure: Cut eggs lengthwise into halves. Slip out yolks and mash with fork. Mix in remaining ingredients. Fill each egg with yolk mixture.

Hope you can try this, but not too much because it is high in cholesterol. Let me know what you think and share it you have also tried it. Until my next dish! See yah!

Shrimp with Green Peas Salad by RiA

I got this recipe from an old cookbook called "Mother's Tasty Dishes" it was written in tagalog so I will interpret it in english language. This is so yummy and very easy to prepare.

Ingredients: 2 cups sauteed shrimp (halabos na hipon) Mayonnaise Celery, chopped 4 hard boiled eggs, chopped 1 cup green peas, pre-boiled lettuce Procedure: Peel the sauteed shrimp. Mix all the ingredients in a bowl. Put the salad in a lettuce. [You may add seasoning (salt and pepper) according to your taste]

Very simple but tasty salad. Hope you'll try this and let me know how it tasted like. Until my next dish! See yah!

Ground Beef Enchiladas by RiA

I got this recipe from allthecooks.com and since I have pizza dough left in our fridge, I used it instead of tacos or tortillas that is in the original recipe.

Here are the ingredients for this delicious dish: 2 lb. Ground Beef 1/4 cup onion 1 garlic clove mashed with 1/2 teaspoon salt or garlic salt 1/2 shredded carrot (1/2 to 1 cup) 1/4 cup water 2 tablespoon flour 1/4 teaspoon oregano 1/4 teaspoon cumin 1 teaspoon instant bouillon Procedure: Brown meat in frying pan. Add garlic, onion, carrot, oregano, cumin and instant bouillon. Stir until blended. Sprinkle flour on top. Stir in. Simmer until meat and carrots are tender. I used pizza dough as the tortilla. I cut them in 4 and then filled them with the meat filling, rolled up tightly. Then bake in the oven for about 20 minutes or until brown. If you want, you can also do other procedures for this: For Tacos: Cook tortillas in hot oil, few minutes each side. Fold in 1/2. Drain on paper towels. Fill each taco with spoonful of taco meat. May use prepared shells. For Enchiladas: Fill softened tortillas with meat filling and shredded jack cheese. Bake about 20 minutes. For Chimichangas: Fill flour tortillas with meat filling, cheese and refried beans. Roll up tightly. Be sure to fold edges and sides. Fry in hot oil for a few minutes on each side until lightly browned. Top with salsa and sour cream. For Burritos:Fill flour tortillas with refried beans, meat filling and cheese and roll up. Warm in microwave to melt cheese and heat through. Add desired toppings.

You can add a dip for it like I did. Just add mayo, ketchup, salt and pepper and milk or you can just eat it that way. This can be a substitute for a meal because of the dough, which is very filling. You can also use it as a side dish for a soup.

Try this out for yourself. Until my next dish. See yah!

Classic Potato Salad by RiA

This is one of my favorites among my newly found recipes. Even my family loves it. I found this on "recipe" on my android phone here.

I did the exact thing and ingredients this time.

These are the ingredients: 1 cup mayonnaise 2 tbsp vinegar 1 ½ tsp salt 1 tsp pepper 4 cup cubed cooked potatoes (5-6 medium) 1 cup celery, sliced ½ cup chopped onion 2 hard cooked eggs, chopped Procedure: Combine the first 5 ingredients. Stir in remaining ingredients. Cover, chill.

This is super easy to do again and it taste great! I suggest you try this out now. Credits to allthecooks.com for this yummy recipe.

Until my next dish. See yah!

Cheesy Mashed Potato by RiA

I'll be sharing another side dish or merienda. I was about to make the usual mashed potato but thought of making it in a different way. This is so much easy to make and so delicious too. Here is how to make my cheesy mashed potato:

Ingredients: Butter Potatoes Salt and Pepper to taste Milk Cheddar cheese Parmesan Cheese for topping Procedure: Cook potatoes on a double boiler until it is very soft, then mash them. Add butter, salt and pepper. Combine milk until the texture is good enough for you. Put cheddar cheese and Parmesan on top for the finishing touch. You can put cheese wiz instead of the cheddar cheese to make it cheesier. :D

Hope you'll like it and try it for yourself. That's it for now. Until my next dish. See you soon!

Mixed Vegetables by RiA

This is so easy to make. It serves as side dish for main dishes. I partnered it with my Burger Steak.

 

These are the ingredients for my Mixed Vegetables:
1 pack mixed vegetables (carrots, corn, green peas)
Butter
Nestle Cream
Salt and Pepper to Taste
Nutmeg (optional)
Fresh Milk (optional)

Procedure:
Melt butter in the pan, add the mixed vegetables. Stir them altogether until cooked. Add the spices, then the cream and milk to make it flavorful and creamy.

The original recipe was the butter and the mixed vegetables, I just added cream and milk and the spice to make it tastier.

Hope you'll like it. That's it for now. Until my next dish. See you soon!